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Crismona Tradition Amphora
Crismona has gone back to the past to
recover the age-old tradition of the oil amphora and
has selected from its annual production an extra virgin
olive oil blended from three varieties chosen for their
characteristic fruity aroma and sweet flavour: Hojiblanca,
Picuda and Carrasqueña, which are found almost
exclusively in the prestigious olive-growing regions
of Baena and Priego de Córdoba, both in the Subbética
area of Córdoba.
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